Served Monday thru Saturday
11:00am – 3:30pm
Pesce Piadina $7.99
Whitefish lightly fried until crispy, golden brown with fresh tomato, romaine lettuce, and ancho chipotle sauce on our homemade pressed flatbread. Served with your choice of one side: Onion Rings, Chips, Tuscan Fries, or Coleslaw.
ALL NEW – Gluten-Free Flatbread w/soup or salad: $6.99
A slice of our gluten-free flatbread with marinara, mozzarella, and a choice of two toppings: Pepperoni, Ham, Bacon, Salami, Sausage, Meatballs, Mushrooms, Black Olives, Onions, Anchovies, Pepperoncini, Green Peppers, Roasted Garlic. Served with a choice of soup or petite salad.
Rigatoni Rustica $7.99
Rigatoni pasta tossed with diced chicken, marinated portabella mushrooms, broccoli, shallots and roasted garlic in a Marsala cream sauce.
All You Can Eat Soup Salad & Garlic Bread $6.99
Chicken Cacciatore $7.99
Chicken sautéed with assorted peppers and mushrooms over penne pasta tossed in a light plum tomato sauce and finished with imported Romano cheese.
Shrimp Po Boy $7.99
Crispy crunchy shrimp piled mile-high on Buttered toasted French roll stuffed with coleslaw and fresh tomato drizzled with Remoulade sauce served with choice of onion ring, fries or chips.
Open Faced Calzone $7.99
An open-faced take on our traditional calzone, with choice of two toppings: Pepperoni, Ham, Bacon, Salami, Sausage, Meatballs, Mushrooms, Black Olives, Onions, Anchovies, Pepperoncini, Green Peppers, or Roasted Garlic. Served with marinara sauce and your choice of soup (Substitute soup for a petite salad for an additional $1.00).
Jumbo Slice w/ Soup $5.99
A slice of our house pie w/ choice of two toppings.
Vongole Possilipo $10.95
Cedar key clams sautéed with toasted garlic, Italian sausage, and capers in a light spicy marinara sauce. Served with cheese crostinis.
Primavera Tuscana $10.95
Grilled chicken served over a bed of baby spinach with fresh mozzarella, bruschetta tomatoes, and red onions finished with toasted nuts. Top it with your favorite homemade dressing.
Flounder Alle Pomodori $16.95
Fresh flounder pan seared then finished with cedar key clams, shrimp and roasted grape tomatoes in a garlic white wine sauce. served over roasted potatoes asparagus.
Stuffed Shells E Polpetone $16.95
Cheese stuffed shells and chicken meatballs topped with marinara sauce and melted mozzarella finished with imported romano cheese.
Pork Ossobucco Cacciatora $17.95
Pork shank slowly braised with assorted peppers, onions, mushrooms and green olives in a plum tomato sauce. served with steamed cauliflower.
Delizioso Bread Pudding $4.99
Our Italian take on bread pudding, made with homemade Italian sweet bread with raisins and dried fruit and baked with creamy custard. Topped with whipped cream.
Gluten-Free Pizza $12.95
with choice of 3 toppings, Extra toppings $2.50
Choice of sauces: Genovese pesto, marinara, or extra virgin olive oil
Toppings: fresh spinach, grilled zucchini, yellow squash, asparagus, eggplant, roasted portabella or white mushrooms, fresh garlic, assorted bell peppers, sun-dried or fresh tomatoes, caramelized onions, kalamata or black olives.
9200 NW 39th Ave
Gainesville, FL 32606
PHONE: (352) 380-9886
FAX: (352) 380-9902