Served Monday thru Saturday
11:00am – 3:30pm
Chicken Club Wrap $7.99
Ham, turkey, coleslaw and provolone cheese on our homemade pressed flatbread. Served with soup and your choice of one side: Onion Rings, Chips, Tuscan Fries, or Coleslaw.
ALL NEW – Gluten-Free Flatbread w/soup or salad: $6.99
A slice of our gluten-free flatbread with marinara, mozzarella, and a choice of two toppings: Pepperoni, Ham, Bacon, Salami, Sausage, Meatballs, Mushrooms, Black Olives, Onions, Anchovies, Pepperoncini, Green Peppers, Roasted Garlic. Served with a choice of soup or petite salad.
Penne Rustica $7.99
Penne pasta tossed with diced chicken, marinated portabella mushrooms, broccoli, shallots and roasted garlic in a Marsala cream sauce.
All You Can Eat Soup Salad & Garlic Bread $6.99
Penne Al Fresco $7.99
Fresh tomatoes sautéed with toasted garlic, basil and extra virgin olive oil then tossed with penne pasta and mozzarella de buffalo.
Mediterranean Piadine $7.99
Grilled chicken with kalamata olives, lettuce, tomato, and feta cheese with a lemon aioli in a pressed homemade flatbread. Served with your choice of two sides: Onion Rings, Chips, Tuscan Fries, or Coleslaw.
Open Faced Calzone $7.99
An open-faced take on our traditional calzone, with choice of two toppings: Pepperoni, Ham, Bacon, Salami, Sausage, Meatballs, Mushrooms, Black Olives, Onions, Anchovies, Pepperoncini, Green Peppers, or Roasted Garlic. Served with marinara sauce and your choice of soup (Substitute soup for a petite salad for an additional $1.00).
Jumbo Slice w/ Soup $5.99
A slice of our house pie w/ choice of two toppings.
Antipasti Di Terra $10.95
A combination of sharp cheddar cheese aged provolone, light spicy soppressata, roasted peppers, and mortadella. Pair it with a nice glass of wine or fruit sangria!
Tuscan Chicken Salad $10.95
Grilled chicken over mixed greens, fresh mozzarella, and seasonal fruits. Top it with your favorite dressing!
Fettuccine Salmone E Capesante $16.95
Salmon bites and sea scallops sautéed with garlic, mushrooms and sun-dried tomatoes in a light pink cream sauce then tossed with fettuccine pasta.
Tuna Alle Erbe $17.95
Ahi tuna encrusted with Italian herbs, cooked to perfection. Served with vegetable medley and finished with a cucumber wasabi sauce.
Maialino Apricot $16.95
Apple and apricot stuffed pork loin, finished with a citrus apricot glaze. Served with mashed potatoes.
Delizioso Bread Pudding $4.99
Our Italian take on bread pudding, made with homemade Italian sweet bread with raisins and dried fruit and baked with creamy custard. Topped with whipped cream.
Gluten-Free Pizza $12.95
with choice of 3 toppings, Extra toppings $2.50
Choice of sauces: Genovese pesto, marinara, or extra virgin olive oil
Toppings: fresh spinach, grilled zucchini, yellow squash, asparagus, eggplant, roasted portabella or white mushrooms, fresh garlic, assorted bell peppers, sun-dried or fresh tomatoes, caramelized onions, kalamata or black olives.
9200 NW 39th Ave
Gainesville, FL 32606
PHONE: (352) 380-9886
FAX: (352) 380-9902